Blanched Peanut

As one of largest peanuts country on planting，consumption，processing and exportation. In the past decade, peanut manufacturers mainly export raw peanut in shell, raw peanut kernels, extensive peanut process causes manufacturers enter low profit margin, meanwhile increase the risk of business. Roasted peanut blanching provides substantial value addition on peanuts, nowadays blanched peanuts are widely use all kinds of snacks industrial manufacturing, a lot peanut manufacturers turn to the further peanut processing, it becomes a popular trend.

As one of largest peanuts country on planting，consumption，processing and exportation. In the past decade, peanut manufacturers mainly export raw peanut in shell, raw peanut kernels, extensive peanut process causes manufacturers enter low profit margin, meanwhile increase the risk of business. Roasted peanut blanching provides substantial value addition on peanuts, nowadays blanched peanuts are widely use all kinds of snacks industrial manufacturing, a lot peanut manufacturers turn to the further peanut processing, it becomes a popular trend.

Usage of Blanched Peanut
Blanched peanut can be used to do coated peanuts, fried peanuts, chopped peanuts, sliced peanuts, diced peanut, peanut paste, peanut butter, peanut powder, peanut candy etc. At the end of peanut blanching line, blanched peanuts can be separated into whole & split blanched peanut, after then they are sent to the related peanut processing.

Specification Requirement on Raw Peanut
As raw material for peanut blanching, peanuts should be calibrated, uniform in size, with matured texture, otherwise it will cause blanching ratio. Commonly our effective peanut blanching equipment can reach to 95% blanching, but India peanut is an exception to the rule, peanut from this area is higher oil content, the red skin is thick and tight to kernel, but long time blanching will cause oil leak, so customer should focus on controlling the moisture content before blanching.

More Energy Saving with Our Peanut Blanching Equipment
We focus on modifying processing technology and machine performance, in order to reduce expenditures and streamline production, such as the proportional burner applied on multifunctional peanut roaster, it adjusts the natural gas volume to burn during roasting, thus production cost goes down.

Less Environmental Impact with Our Peanut Blanching Plant
On the blanching production line, we equip with air cyclone to collect red skin, impurities and dust during peanut blanching process, the pipes extend outside of workshop, thus reduce the noise during working. The whole workshop is comply with sanitary requirements of food industry.

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